Kamis, 14 April 2016

Ask a festive for my online art of Turkish cooking cycle - 50% of

News Mother Community - Ask a festive for my online art of Turkish cooking cycle - 50% of

with the festive season on us, and I'm pleased to share that I am offering my online course, the art of Turkish cooking 50% of the price the average sales (£ 13.50 instead of £ 27.00) , until 24 December. I really hope that this offer festive be an inspirational gift for yourself or someone you know who may enjoy learning the art of Turkish cooking with a selection of traditional Turkish dishes.

My online Turkish cookery course covers step by step demonstrations of 4 classic Turkish recipes, including stuffed aubergines/eggplants (karniyarik), potato & bulgur rolls, spinach and feta filo pastry, Ispanakli Borek and Turkish Coffee

my online art of Turkish cooking course covers step demonstrations Step 4 Turkish classic recipes, including stuffed eggplant / aubergine (karniyarik), potatoes, bulgur rolls, spinach and cheese feta filo pastry, Ispanakli Borek Turkish coffee

festive season revolves around time to spend special moments with family and friends. Turkish culture is about coming together with friends and family to enjoy a delicious meal, sharing a laugh and create fond memories. I really hope the gift giving holidays of my online course Turkish art of cooking may help to re-connect with our loved ones and sharing plates of wholesome, delicious Turkish food with those you care about.

Making Spinach and feta filo pastry, Ispanakli Borek at my online Turkish cookery course

made spinach and cheese feta filo pastry, Ispanakli Borek in my online art of Turkish cooking cycle

Turkish cuisine is my passion and I feel very fortunate to be part of this rich Turkish culture and welcoming. With my Turkish online video cooking, and aims to provide a window on the warm Turkish culture through healthy and delicious, wholesome food and Turkish with thousands of years of heritage cooking. Turkish food is a wonderful expression of Turkish culture generous Lane has a strong focus on sharing, giving, hospitality, and I think it is a very strong bond to contact us with our past. I hope that in all parts of the video, you can feel the warmth of the welcome and nature, and the hospitality of the Turkish cuisine, and how they nourish the body, as well as our spirit. My special thanks go to the Mir Ka Bah, a fantastic online platform, offering comprehensive online courses to improve health and well-being, for the production of my online art of Turkish cooking cycle.

Spinach and cheese pie with filo pastry - Ispanakli, Peynirli Borek

I pretend spinach and cheesecake with filo pastry - Ispanakli, Peynirli Borek with step by step instructions in my online art of Turkish cooking cycle

and here 2 free preview of the session for you to get what flavor is my online course Turkish art of cooking everything. The first one is to meet with the provider and the second is why I have to do for the session, explaining the structure of the course, what you can learn from the course recipes I pretend. I show Karniyarik (eggplant stuffed with minced meat and vegetables), spinach and a pack of filo pastry bread (Ispanakli Borek), Bulgur and rolls potatoes with pomegranate molasses sauce , Patatesli, Bulgurlu kofte and Turkish coffee . I also hope that you will enjoy a wonderful background of Turkish music composed for us and my photos from my travels throughout Turkey. Wonderful sites and markets and seasonal products glorious, gather with friends to enjoy Turkish food, and we do it well to a certain extent in Turkey :)

I demonstrate Karniyarik recipe, Stuffed eggplants with ground meat and vegetables, during my online Turkish cookery course

Karniyarik stuffed eggplant with minced meat and vegetables, is a part of my online art of Turkish cooking cycle also

here is how it works. Once you buy my online art of Turkish cooking cycle and create a user name and password, and your turn to sit in the folder "Hey Mer-Ka-Bah." You can then access and review with your user name and your password whenever you want. You can follow the order of dismissal or pick and choose whichever chapter you want to watch on your own time , whether it's to add flavor. Chapter 5 Key spices or Ispanakli Borek. Chinese spinach and baked feta filo pastry recipe demonstration. Or any other country - choice is all yours! I once bought, and of course is for you indefinitely . Of course, you can watch unlimited times, you can stop and come back later. This video is what I cover in my classes and more Turkish cooking and I hope to inspire and enjoy it. Also, please note that this course is interactive. You can leave me messages in the comment section, I would love to hear from you.

You will be learning how to make the perfect cup of Turkish coffee at my online Turkish cookery course

will learn how to make the perfect cup of Turkish coffee in my online Turkish cooking course

Happiness is a common meal ... What better way to celebrate this the holiday season to communicate with your loved ones on a special meal? I hope to provide a festive gift for my art online Turkish cooking inspires you to create and enjoy meals memorable with family and friends cycle.

My best wishes and Afiyet Olsun,

Ozlem

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Ask a festive for my online art of Turkish cooking cycle - 50% of News Mother Community - Ask a festive for my online art of Turkish cooking cycle - 50% of

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